Info: info@arhel.si

Waste whey is a high burden for the environment!

A release of 2500 litres of whey into the sewer system represents the same water load as 1000 people.

Whey contains many high-value nutrients!

In addition to fats, lactose and mineral substances, whey contains proteins with high nutritional and functional value, like enhancement of immune resistance.

Innovative whey processing offer new opportunity!

Separation with monolith chromatography allows extraction of separate proteins with a high degree of purity and biological activity.

PROJECT OF THE EUROPEAN COMMISSION PROGRAM LIFE ENVIRONMENT

LIFE16 /ENV/SI/000335 - LIFE for Acid Whey

Reuse of acid whey for extraction of high added value bioactive proteins

July 2017 – June 2021

LIFE for Acid Whey Project Partners

Partner

Univerza v Ljubljani

Partner

Inštitut za mlekarstvo in probiotike

Project coordinator

Arhel

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