44th International Dairy Experts Symposium

At the Symposium in Rovinj (12 - 15 October 2022) we presented the results of growing kefir grains in acid (fermented) whey.

At the following link, you can download the poster presenting the results of growing kefir grains in acid and sweet whey. 

We presented the results at the 44th International Symposium of Dairy Experts.

We are proud of our girls who won the first prize for the presented poster.