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lactoferrin, lactoferricin, lactoferrin derived peptides, review

Review article on lactoferrin

An interesting review article by Slovenian authors about lactoferrin, lactoferricin and their peptides, about their antimicrobial activities and other mechanisms of action.

As part of our second development project in the field of whey (LAKTIKA), an interesting review article on the whey protein lactoferrin was published in 2021, which you can read at the following link.


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